- RecipesDjarkope
The peoples of Central Asia, with a few exceptions, have a nomadic tradition, which is also reflected in the gastronomic culture. The importance of meat in Central Asian cuisine should not surprise us. Kyrgyz cuisine is characterized by its great simplicity. Here are some of the popular specialties:
- CultureKyrgyzstan
The Central Asian nation of Kyrgyzstan is a landlocked mountainous country with a population of around 5 million. The ethnic Kyrgyz comprise 73.2% of the country’s population. Uzbeks and Russians are the largest minority ethnic groups accounting for around 14.6% and 5.8% of the total population, respectively.
- Special SightsTash Rabat Caravanserai
A major stop on the Silk Road, the 15th century Tash Rabat Caravanserai is almost an afterthought nowadays, with few tourists making it to the spectacular surroundings. The well-preserved ruins overlook the Tian Shan Mountains and if you’re based in Osh, a local tour guide will know the best way to get to this atmospheric landmark.