Akara is a snack that is originally from Nigeria but that has migrated to a number of West African countries as well as Brazil. It is a traditional snack from Nigeria that is also popular in Ghana, Togo, Benin, Mali and The Gambia. It is actually a fried cake or fritter that is a common breakfast staple or fast food. In most recipes, black-eyed peas are used. When they are not available, any other related bean such as cowpea can be used. Usually, the beans are soaked overnight so that the outer skin is removed. Then the beans are ground, seasoned with spices, and finally deep-fried.Akara
Although a relatively small country in comparison to its African neighbors, Togo has a rich culture which is reflected in its 37 tribal ethnic groups, which include the Ewe, the Mina, and the Kabre. Togo was a French colony, and the French influence remains since French is the official language, although several other languages are spoken. Native tribal influences are still strong in Togo since the majority of the population follows traditional animist beliefs. Recent culture has seen Togo put onto the world stage by its national soccer team which reached the FIFA World Cup in 2006.Culture - Togo
The Gulf of Guinea presents admirable warm seas, which wash the superb sandy beaches of Togo. If you are looking to experience a relaxing beach vacation with an unforgettable African twist, then Togo is certainly the place to head for. With a hot and dry climate with an average annual temperature of a warm yet forgiving 81°F and hardly a drop of rain, Togo boasts inviting weather for enjoying the coast. Inland, the country’s tropical environment presents wonderful eco-tourism potential, from going on ranger-led vehicle safari tour to taking the opportunity to hike the landscape.Special Sights
Togo borders Ghana to the west.
Togo borders Burkina Faso to the north.
Togo borders Benin to the east.
Togo is located in the Atlantic Ocean (to the south).
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